15 Refreshing Main Course-Worthy Summer Salads That Are Perfect for Hot Days

Now that summer is in full swing, I’m all about salads. This is the season for salads that can stand alone as a main course. The best ones are balanced, full of texture and flavor, and dressed with just the right amount of dressing. There should be a variety of textures and flavors to keep things interesting—think fresh, crisp vegetables and other delightful ingredients, such as briny olives, tangy feta, or satisfyingly salty anchovies. Below, we’ve gathered 15 of our favorite main-course-worthy salads, including a classic Cobb and Italian pasta salad, that, yes, can be served as a side, but are filling enough to be meals unto themselves.

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