Everyone’s favorite restaurant drama—I mean, comedy (lol what?)—FX’s The Bear is back for its fourth season this week, with all…
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WordPress is a favorite blogging tool of mine and I share tips and tricks for using WordPress here.
Hear that? It’s the sound of sizzling kitchen deals from the early Amazon Prime Day sale section; specifically, the hiss…
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If you’ve ever tried to peel a potato with a dull, clunky veggie peeler, you know the pain—literally. I’ve nicked…
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Breakfast: simple. Lunch: not much of a labor. Dinner? Sometimes smoke can pour from your ears just thinking up an…
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When fire engine-red, gloriously knobby heirloom tomatoes begin to appear on stands at farmer’s markets in the summer months, that’s…
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It’s not hard to put together a healthy summer dinner when produce is so spectacular. While it’s easy to get…
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But testing espresso makers is a little different than testing, say, nonstick pans or toasters. Even asking “what is the…
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It started with the T-shirt. When The Bear first hit Hulu in 2022, viewers, instantly taken with Carmy and the…
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Eater announced that Connor Reid has been promoted to supervising producer for the video team. Reid has been with the…
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It may seem counterintuitive, but one of the best ways to keep cool in hot weather is to order up…
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