Food & Drink

Searching for any kind of advice or ideas on hosting and home entertaining? It’s highly likely that Martha Stewart was…

When I test and develop recipes for Food & Wine, I can be assigned anywhere between six and 11 dishes…

We’re officially entering berry season, which means it’s time to make space in your fridge for all the incoming produce.…

The world is full of futile undertakings. There’s not much point, for instance, in attempting to herd cats, squeeze water…

The sixth and final chapter of the Midleton Very Rare Silent Distillery Collection is finally hitting (select) shelves. With a…

Why It Works Tossing flour, chopped walnuts, brown sugar, and ground cinnamon with melted butter results in a satisfyingly crunchy…

When it comes to the deals that are actually worth their (Maldon) salt, the Eater shopping team keeps its tastebuds…

J: Well, two things are happening in my brain, actually. I’m outraged, but not at you guys. I’m outraged, because…

A whole new set of fans are swarming to get their hands on the $20 Hailey Bieber Strawberry Glaze Skin…

Why It Works A flavorful honey-mustard sauce does double-duty in this recipe, serving as part of the dredge for the…