Food & Drink

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Monte Carlo Cocktail Recipe

The Monte Carlo cocktail combines rye whiskey with French herbal liqueur Bénédictine, and a dash of Angostura bitters.  Though the…

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The GlenAllachie 12 Is the Best Single Malt in the World, According to the World Whiskies Awards

The World Whiskies Awards has crowned its Best Single Malt for 2025, with one of Scotland’s few independently owned and…

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How to Make the Ultimate Easter Lamb Roast, According to a Food Editor

Why It Works Cooking the roast at a low temperature, then finishing it with high heat, delivers more consistent results…

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19 Green Sauces to Use Up All Your Herbs

When you find yourself with an abundance of fresh herbs, or need to perk up a good—but could be better—roast…

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Editor-Loved Stasher Food Storage Containers Are 44% Off

Finding good ways to store food at home can be a challenge. Repeatedly using foil or plastic wrap can get…

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Angostura vs. Peychaud’s Bitters: What’s the Difference?

If you’ve ever added a splash of hot sauce to a sandwich or grain bowl, you understand the basics of…

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We Taste-Tested 24 Marinara Sauces—Here Are Our Favorites

In a Nutshell We tasted 24 marinara sauces you’re likely to find at your local supermarket or online. We sampled…

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The U.S. Fish and Wildlife Service Wants You to Eat Nutria — But Should You?

Key Points The U.S. Fish and Wildlife Service is encouraging people to eat nutria, an invasive rodent, to help control…

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The Best Korean Products at Costco

The average size of a Costco store in the United States is 146,000 square feet. There’s a reason the superstore calls itself a “membership warehouse club,”…

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OXO Good Grips Strawberry Huller Review

I staunchly oppose taking up space in my tiny kitchen drawers with superfluous single-use tools. I’m not talking about the…

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