Food & Drink

Is a saucier essential for every kitchen? No, but it is undoubtedly level-up for any home cook looking to elevate…

In the wide world of drinks, coferments are the Wild West: a new frontier, unbound toany rules, and super exciting.…

That said, I know us, and we also probably want to make it nice. But to do so, you just…

This fudgy, party-ready chocolate cake is dreamily simple to make. With nine probably-in-your-pantry ingredients and no special equipment, you can…

Test kitchen editor Kendra Vaculin wants you to throw more parties. And her series Dinner With Friends will help you…

At Food & Wine, we spend our waking hours writing about food, thinking about food, eating food, and testing cookware,…

You may want to check your pantry if you’ve recently purchased canned tuna. On Friday, Tri-Union Seafoods sent out a…

Ah, the Valentine’s Day procrastinator. We know your plight all too well, and have been in your shoes many times…

Why It Works Using at least one and a half tablespoons of water for every two ounces of dark chocolate…

Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January…