Food & Drink

WordPress is a favorite blogging tool of mine and I share tips and tricks for using WordPress here.

Steak Cooking Temperature

Some people like a grilled skirt steak cooked to a pinkish medium, while others like a cast-iron skillet charred porterhouse…

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Queer Space Is What We Make It

On the second Sunday of every month, Rosie Tucker and Wolfy Scheckel drive the half-mile from their house to Pizza…

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René Redzepi Now Has His Own Show on Apple TV+

Food TV lovers, there’s a brand new show to look forward to. Apple TV+ will debut Omnivore on July 19,…

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My Kitchen Is Stocked With Le Creuset, and These Are the 5 Pieces I Love the Most

Whether you’re buying it for yourself, receiving a sacred, passed-down piece from a family member, or getting it as a…

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15 Fun Father’s Day Desserts

Whether the father figure in your life likes coconut, chocolate, fruit, or bourbon, we have a dessert for them. Treat…

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Momofuku Is Opening a New Manhattan Restaurant

Over the last several months, there has been movement at the space that once housed Momofuku Ko in the East…

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Wendy’s Triple Berry Frosty

No one wants to think about Monday when it’s still Friday afternoon — or even when it’s Sunday night — but Wendy’s…

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Why the Pasta Bowl Is Everywhere Now

“In the end, we’re all just women who want to find bowls that sort of look like plates that are…

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Dolly Parton Is Launching Her First Wine Collection

She’s got a theme park, a dinner theater, a line of dog clothing, baking mixes, and cookware. And now, Dolly…

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Zooba Flips to Full-Service in Nolita; Adds Ramy Youssef As Investor

Zooba opened in Nolita back in 2019 — the first U.S. location of the Cairo-based fast-casual restaurant with spins on…

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