Food & Drink

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Blueberry Cobbler Recipe | Bon Appétit

My requirements for a summer dessert are (A) that fruit feature prominently and (B) that it mostly serves as a…

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Soy-and-Cola-Marinated Steak Recipe | Bon Appétit

Marinating steak in Coca-Cola is a pro grilling move practiced by experienced cooks, including Korean grill masters, who rely on…

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Sesame-Crusted Salmon Bowls Recipe | Bon Appétit

Step 1 Whisk together ½ cup fresh lemon juice, 6 Tbsp. toasted sesame oil, 2 Tbsp. honey, 2 Tbsp. finely…

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Paneer Kathi Rolls Recipe | Bon Appétit

Whenever I was tight on time in college (but plenty hungry), you’d likely find me at a nearby street vendor,…

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10 Hot Honey Recipes to Try This Summer

Some like it hot, some like it sweet, and some like both flavors at once. If that’s you, then you…

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Never Ask a Restaurant Host Why They Can’t Seat Your Incomplete Party

Working as a host at a busy Manhattan restaurant for four years, I experienced a lot of wild guest interactions.…

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How Was Sparkling Water Invented? From Britain to Benjamin Franklin, Here’s the Strange Story

People love having bubbles in their drinks. Not only are they willing to pay a little extra for sparkling water,…

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The 6 Best Cooking Tips From ‘Top Chef’ Contestants

As Top Chef season 21 continues to heat up, we’re reminded that beyond its sometimes-chaotic, always-delightful entertainment value, the series…

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Red Lobster Officially Files for Chapter 11 Bankruptcy

It’s been a difficult spring for the restaurant business, which is still dealing with being turned upside down by the…

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Indiana Judge Rules Tacos Are Sandwiches

What, exactly, defines a sandwich? It’s a question people have been arguing over since the dawn of time. But, at…

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