Food & Drink

It’s time to toss that scratched-up plastic cutting board. According to a recent study, these scuff marks are filled with…

My husband and I both grew up standing at the apron strings of our parents, watching them prepare beautiful meals…

Why It Works Twice-frying the arepas allows them to first puff and crisp, and then cook the egg inside. Different…

Photography by Maciek Miloch When making a magazine, visually-driven features—those where images drive the storytelling—are prime real estate. Add a…

Regardless of what your most annoyingly opinionated friend says, there’s no singular, correct way to serve wine (can you drink…

Why It Works Making pani puri at home allows you to customize the ratios and seasonings of the toppings to…

The large vertical sign spelling out “schmuck.” on 6th Street and First Avenue in New York’s East Village may puzzle…

Was there ever a doubt that With Love, Meghan, Meghan Sussex’s (née Markle, tyvm) Netflix homemaking show, was going to…

The year was 2021. For the life of me, I couldn’t tell you what day or month. That entire year…

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Diners…