Food & Drink

WordPress is a favorite blogging tool of mine and I share tips and tricks for using WordPress here.

This Common Kitchen Tool Solves One of the Most Annoying Grilling Problems

Sliding a basic carving fork between the grill grate lets you gently test and lift grilled food without mangling it—no…

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This Classic British Tart Is Sweet, Nutty, and Steeped in History—Here’s How to Bake It Well

Why It Works Par-baking the crust creates a crisp, sturdy base for the jam and almond cream. Using a rubber…

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The Best Coolers, From Retro Igloos to Chairs With Chillers

Whether you’re packing up frankfurters for a weekend in the woods or rolling up to a pool party with brewskies…

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11 Spinach Recipes So Delicious You’ll Gladly Eat Your Greens

As a kid, I usually didn’t need much convincing to eat my spinach, except when served a pile of limp,…

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Intelligentsia Cold Coffee Review: My Week Drinking Cold Cans

Cans of cold coffee now take up an entire fridge at my local grocery store, and most of them are…

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From Drag Brunch to Cookbooks, Queer Food Is Everywhere

JB: While I’m talking about queer food and trying to define it in this cultural way, I see [in your…

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The Secret to the Best Beef Empanadas? It’s Not Beef

Why It Works Pulsing the jerky in a blender pulverizes it quickly and thoroughly. Cooking a relatively large amount of…

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Cantaloupe Skewers with Mozzarella

Marinating thin ribbons of cantaloupe in a three-citrus dressing transforms the melon into something unexpected. The citrus juices and olive…

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13 Feel-Good Recipes That Are Healthy and Delicious

Wellness is not one size fits all. That’s why our Feel-Good Food Plan series is personal by design. Each month,…

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Chad Houser of Cafe Momentum in Dallas is the James Beard Humanitarian of the Year

Chad Houser opened Cafe Momentum in Downtown Dallas in 2015 with an impactful mission: to “spark positive change” in people’s…

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