Food & Drink

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Where to Eat and Drink in Copenhagen

Copenhagen has evolved into Europe’s greenest place to eat and drink. Sustainability is baked into daily life: Locals bike with…

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Where to Eat in Wellington, New Zealand

Wellington, on the southern tip of New Zealand Aotearoa’s North Island, sits within its own natural pantry: The ink-blue Cook…

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What to Eat in Osaka on Your Next Trip to Japan

The bustling city of Osaka is widely referred to as the “Kitchen of Japan” due to its vibrant food scene…

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Dunkin’s Summer Menu May Bring 7 New Drinks to the Lineup

Dunkin’ just released the It Girl-approved Pink Spritz, but here’s a little secret: More new items could be on the…

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How to Grill a Whole Fish Like a Pro (It’s Easier Than You Think)

Why It Works Properly preparing the grill and grate by preheating, cleaning, and oiling helps ensure the fish won’t stick…

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Grilling Steak? This Bold Summer Side Dish Is the Perfect Match

Why It Works The sweet-sour cherry sauce is jammy and fruity, with enough of a deep vinegar tang to stand…

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We Tried Trader Joe’s Viral Dubai Chocolate Bar — and Yes, It’s Worth the Hype

Trader Joe’s is selling a $3.99 Dubai-style chocolate bar — imported from Turkey by Patislove — that mimics the viral,…

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Hummingbird Cake Recipe | Bon Appétit

Welcome to BA Bake Club, a community of curious bakers. Each month senior test kitchen editors Jesse Szewczyk and Shilpa…

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Just Two Days of Fatty Food Can Damage Your Gut, New Study Finds

Just two days of high-fat meals caused gut immune cells in mice to stop functioning properly and led to breakdown…

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9 Chef-Recommended Non-Toxic Kitchen Tools Under $25

It’s hard to escape the news about microplastics in food, water, and kitchen utensils, whether an old plastic cutting board,…

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