Food & Drink

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The Herby, Garlicky Butter Chefs Are Slathering on All Their Steak, Fish, and Vegetables

Why It Works Blanching the scapes before mincing softens them somewhat, sets their vibrant green color, and tempers their raw…

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eggs florentine – smitten kitchen

Why three servings, Deb? I know it’s an odd number. But it’s half a dozen eggs and a standard 6-pack…

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9 Top-Rated Mugs From Anthropologie

Whether you start your day with freshly ground coffee, a cup of tea, or a shot of espresso, having a…

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12 Delightful Summer Dinner Recipes You Can Make in 30 Minutes or Less

I get practically giddy roaming around the farmers market in summertime, my eyes darting in all directions like Dug from…

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The Best To-Go Boxes (to Make Takeout and Food Gifts Downright Chic)

I like to think of myself as the kind of person who gives little edible gifts for every occasion, the…

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Best Stainless Steel Cookware We’ve Ever Used (2025)

Get more cookware set details here. The best stainless steel frying pan All-Clad D3 3-Ply Stainless-Steel Fry Pan, 10″ AccordionItemContainerButton…

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The Kangaroo Cocktail, a Vodka Martini, Is Today’s “It” Drink

“I probably spent the last 20-plus years not particularly interested in vodka Martinis, for many reasons,” says William Elliott, managing…

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New NYC Taco Restaurant Santo Taco Is Opening From Cosme Founder

The behind-the-scenes founder of Cosme is stepping out on his own with a new downtown taqueria in an unusual arrangement…

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Best DFW Restaurants According to Reggae Jerk Hut’s Marsha Telfer

Marsha Telfer and her husband, Adrian Telfer, opened Reggae Jerk Hut in summer 2023. The restaurant stemmed from Adrian’s vision…

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5 Bizarre Takeaways From the ‘San Francisco Chronicle’ Critic’s Trip to Chef Thomas Keller’s the French Laundry Restaurant

Well, strap in, everyone, there’s no other way to put it: San Francisco Chronicle food critic MacKenzie Chung Fegan dropped…

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