Bars

Why It Works A combination of cream cheese and goat cheese gives the cheesecake a creamy texture and pleasant tanginess.…

The Writers Guild of America West has barred members from working on the upcoming disaster movie “Wall of White” that…

Attention chocolate lovers: It’s time to check your stash for this important recall. This week, Tony’s Chocolonely Inc., a New…

Before you dive into that afternoon treat, you may want to take a good look at that chocolate bar. Some…

As the threat of exorbitant US tariffs on European alcohol imports looms, a warehouse in the French port city of…

Hotel restaurants tend to have a special energy. In a cosmopolitan culinary capital like Paris, they tend to attract a…

With a frankly ludicrous number of bars, Hong Kong remains a world-class party town even if the excess of the…

If, sometime this century, you have been to a bar or wandered into a liquor store, it is likely you…

Last year, Eater published its first guidebooks to New York City and Los Angeles, and this year, we’re bringing our…

Lawmakers in France have overwhelmingly backed a bill making it easier to open bars in villages – a move aimed…