Bread

Why It Works Tossing flour, chopped walnuts, brown sugar, and ground cinnamon with melted butter results in a satisfyingly crunchy…

Usually we’d say the best thing to do with stale bread is to turn it into breadcrumbs. However, one group…

Key Points Scientists across Europe are collecting sourdough starter samples from home bakers to study the health benefits of fermentation.…

Banana bread is simply an inevitability in life: You ignore that bunch of bananas, they become too brown to be…

We all strive to store our ingredients in the best way possible. It prolongs their freshness so they last longer.…

Dollywood, Dolly Parton’s iconic theme park in Pigeon Forge, Tennessee, has officially reopened for its 40th season. While the rollercoasters…

While it’s hard not to love the fresh slices of beef and robust salad bar at a churrasco or Brazilian…

Why It Works Mashing bananas with an egg allows amylase—an enzyme in egg yolks—to convert the fruit’s starches to sugar,…

Bread pudding is a horse-country standby. Chef Amber Huffman tops her challah-based chocolate bread pudding with a caramel spiked with…

Irish soda bread is a lightly tangy bread traditionally served with late afternoon tea. It is a quick bread that…