Chemist

Tech

A chemist explains the chemistry behind decaf coffee

For many people, the aroma of freshly brewed coffee is the start of a great day. But caffeine can cause…

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Food & Drink

What a 26-Year-Old Wine Chemist Eats on $55K in Salem, Oregon

Welcome to The Receipt, a series documenting how Bon Appétit readers eat and what they spend doing it. Each food…

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