Cocktail

Nonalcoholic cocktails have entered their Sophisticated Era. In recent years mocktails have evolved beyond simply combining juice, soda, and grenadine…

Montecito is known for money, not modishness. But two newly opened spots — a restaurant as well as a cocktail…

As the nonalcoholic spirits category grows, so does an attention to the craft of spirit-free cocktails. While some bartenders find…

At a recent Saturday night at Café Mars, a self-described “unusual Italian restaurant” in Brooklyn, I had a drink that’s…

We’ve nearly made it to the finish line of 2024—an occasion worthy enough to merit a toast in its own…

The Brandy Alexander, once known as the Alexander No. 2, has roots that date more than a century. It’s a…

This was the year we leaned into modern classic cocktails and familiar favorites. Yes, we’re looking at you, Espresso Martini. …

The Champagne Cocktail is a classic, sparkling wine drink made with bitters, sugar, and Champagne. It has a balanced, citrusy…

Not all of this year’s drink trends—which included late-night Bloody Marys, Hot Dog Martinis and bars that boast their sound…

The Sneaky Pete is a riff on the 1970s cocktail, the Godfather, made with cherry-infused Scotch whisky, amaretto liqueur, Angostura…