Climate change will increase the risk of the foodborne illness from Salmonella enterica, according to a new study. The research…
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Every so often, a food product is recalled because of some sort of contamination. For consumers of such products, a…
Read More »Novel real-time PCR method might become diagnostic tool targeting emerging bacterium responsible for food poisoning outbreaks. The prevalence of pathogenic…
Read More »Scientists from the Quadram Institute and UK Health Security Agency have discovered that bacterial populations remain stable on factory floor…
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