Grilled

Naan has a lot to love. This East Indian yeasted flatbread is traditionally baked in a tandoor oven. Luckily for…

Cook Mode (Keep screen awake) Ingredients 1 pound whole milk mozzarella, shredded 1/2 cup finely chopped onion 1 medium tomato,…

This hearty sandwich features juicy picanha, a popular beef cut in Brazil that comes from the top sirloin cap, along…

Whether you’re cooking over gas or charcoal, the grill is your ticket to quick, consistently delicious meals. Not sure where…

Why It Works Tossing garlic scapes with oil prevents them from drying out and ensures they do not stick to…

Summer has finally arrived…as has grilling season! “Summer is rolling around, which means it’s time to fire up the grill,”…

Inspired by traditional Korean bossam, pork shoulder steaks become tender and juicy thanks to a well-balanced marinade featuring sweet apple,…

Why It Works Salting the tomatoes before grilling draws out excess moisture, which enhances browning. Using different preparation and grilling…

Truthfully, I rarely have the patience for a marinade. Quick Sambal Chicken Skewers? Bring it on. But a plan-in-advance, multi-hour…

Why It Works Sirloin tips provide the right balance between tenderness and flavor for kebabs. Using 1 1/2-inch cubes allows…