Italian

I thought I knew ragù. I grew up with Marcella Hazan’s recipe from The Essential Classics of Italian Cooking, as…

Let’s be honest: The best Italian salad is a hoagie (a.k.a. Italian grinder sandwich, hero, wedge, or other, depending on where you’re from)…

Pettorano sul Gizio is a medieval mountain town full of alleys, watchful cats and wooden doors locked sometime in the…

This not-too-sweet dessert with both rich buttery notes and bright fruity flavor will hit all the marks for wrapping up…

I don’t know how she does it, but my mom cooks dinner for my entire family — around eight of…

A new high-profile event dedicated to global TV series is being launched in Italy with “Bridgerton” star Adjoa Andoh, Evangeline…

Netflix’s “The Leopard” is gaining global traction with viewers just as the streaming giant is taking the sumptuous Sicilian series…

The inviting aroma of garlic simmering in a pan of olive oil is synonymous with home to me. That’s because…

On a cloudy day in January, Isola Sacra, a hamlet in Fiumicino, 20 miles from Rome, does not look like…

If you’ve ever splurged on a bottle of Brunello di Montalcino, you know the magic of Tuscany’s most celebrated red…