If alliums could sing (a hypothetical we’ve all pondered), the leek would be the melodic foil to the onion’s brash…
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Heat oven: To 375°F. Prepare leeks: Trim off the root ends of the leeks and split each leek lengthwise. Slice…
Read More »:max_bytes(150000):strip_icc()/1224FEA_APPS_117_Roasted-Leek-and-Goat-Cheese-Tart_preview-6f6b50d340794e18a1bac8ca7d41bf9c.jpg?w=780&resize=780,470&ssl=1 "Roasted Leek and Goat Cheese Tart Recipe")
Puff pastry saves the day! Thanks to that handy store-bought shortcut, this roasted leek and goat cheese tart recipe is…
Read More »:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__2019__10__20191003-french-onion-tarte-tatin-vicky-wasik-2-4-d7da1969165840d7b1fc68e67f08d287.jpg?w=780&resize=780,470&ssl=1 "French Onion Tarte Tatin, Plus 9 Onion, Shallot, and Leek Recipes for Thanksgiving")
Onions, leeks, and shallots are undoubtedly staples on the Thanksgiving shopping list—we buy them to use in stocks, stuffings, and…
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