Liqueur

Food & Drink

This Spicy Oaxacan Liqueur Transforms Margaritas and More

The name started to stick once I’d seen it a third or fourth time. There was a maximalist Bloody Mary…

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Food & Drink

Basbas, the Liqueur Invented by Monks in Ibiza, Is Finally Available in the US (and On Sale)

Ah, the Balearic Islands. Where else can you find sobrasada, crowd-surfing horse parades, and the birthplace of mayonnaise? Away from…

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Food & Drink

How to Add Chocolate to Any Cocktail With Liqueur, Bitters, and More

When date night rolls around, you could impress someone with roses or a box of truffles. Or, think outside the…

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