Because they allow in proportionally less oxygen than standard bottles, magnums slow down oxidation, helping wines — especially age-worthy reds…
Read More »:max_bytes(150000):strip_icc()/Lets-Get-Franc-The-Other-Great-Cabernet-FT-BLOG0625-01-0e16a69ec2d74be7b83551b76fc7355f.jpg?w=780&resize=780,470&ssl=1 "Why Wine Pros Swear by Magnums — and Why You Should Too")
Because they allow in proportionally less oxygen than standard bottles, magnums slow down oxidation, helping wines — especially age-worthy reds…
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