For this summery sandwich, treating the feta slabs like a protein and marinating them in an aromatic, fruity blend of…
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Sure, marinated feta cubes are great. But if you’re looking for a dairy-free option, look no further. In this no-cook…
Read More »Sousing, a marinating method typically used for oily fish like herring and mackerel, works incredibly well with mussels. Chef Aisling…
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