Martini

Food & Drink

What the Eater Staff Bought in June, From Maldon Salt to Martini Olives

The first month of summer came and went like a charcoal grill flare-up, leaving the Eater staff to not only…

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Food & Drink

How to Customize Your Martini

Go Big on Vermouth (12-17) In a 20th-century martini, vermouth was an afterthought. (And often spoiled; it should be kept…

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Food & Drink

The Best Martini Recipes From Classic to Dirty

Since emerging in the late 19th century, the Martini has gone through endless evolutions. From its slightly sweet beginnings with…

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Food & Drink

Dirty Martini Salmon

Roasting salmon is an easy, go-to recipe perfect for your weekly rotation. The salmon starts in a low oven, where…

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Food & Drink

Ben’s Martini Recipe

Ben’s Martini is a classic-style, dry Martini made with Monkey 47 Gin, Noilly Prat Original Dry vermouth, and a lemon…

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Food & Drink

The Best Martini Glasses for Your Home Bar, According to BA Editors

If the 2010s were all about the bodacious curves of the coupe and the chalice-​like Nick & Nora, the martini…

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Food & Drink

Premium Vermouths To Upgrade Your Martini

In a 20th-century martini, vermouth was an afterthought. (And often spoiled; it should be kept in the fridge, BTW.) But…

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Food & Drink

Frozen Espresso Martini With Spiked Whipped Cream Recipe

Espresso martini? So 2021. But a frozen espresso martini? Now that’s a sign of the times (as evidenced by your…

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Food & Drink

The Kangaroo Cocktail, a Vodka Martini, Is Today’s “It” Drink

“I probably spent the last 20-plus years not particularly interested in vodka Martinis, for many reasons,” says William Elliott, managing…

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Food & Drink

This Briny, Cheesy Dip Is a Dirty Martini Lover’s Dream

Why It Works Soaking the olives and pimento peppers with gin, vermouth, and strips of lemon peel builds a flavorful…

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