Pan

We test a lot of cookware, and Le Creuset places at or near the top of many of our lists,…

Whether you’re roasting a turkey, a glazed ham, or a rib roast, there’s one piece of cookware required to accomplish…

I’m a confident, cheerful, endlessly optimistic cook. Need a juicy roast chicken? No problem. A pan of crispy Brussels sprouts?…

The story that data reveals is complicated—but somehow very human. Until about 13,600 years ago, any wolf living in what…

Whether you’re whipping up a breakfast omelet, sauteing mushrooms, searing meat, or making a stir fry, there’s one pan that…

8.4/ 10 SCORE HexClad hybrid cookware Base material Magnetic steel Weight (10-inch) 3 lbs Cost (10-inch) $170 Sizes available 8,…

Why It Works Searing the chicken breasts before roasting them ensures golden, crispy skin once cooked. The combination of the…

Cake—no matter what kind, whether it’s vanilla, chocolate cherry, or coconut—will almost always come out better if you line the…

I’ve never thought much about lasagna pans. Why would I—a small apartment dweller with already limited space for their cookware—need…

Mexico City’s Panadería Rosetta may be widely known for its acclaimed rol de guayaba, or guava pastry, but when October…