salmon

If you want your food evenly cooked, it usually needs to start out evenly shaped. That’s why we try to…

More than a million dead fish, the biggest mass die-off of farmed salmon in Scotland in a decade, have been…

The collapse in the number of wild salmon in England and Wales is deeply dismaying. These fish are widely regarded…

For the first time in more than a century, salmon are swimming freely along the Klamath River and its tributaries,…

Salmon skin (just like salmon itself) is packed with nutrients like vitamin B and omega-3 fatty acids, but eating the…

On a clear August morning, Skookum John manoeuvres his fishing boat, Sweet Marie, out of the Tofino harbour and into…

Salmon is a rich source of protein, omega-3 fatty acids, selenium, vitamin D, and other nutrients. It’s also the second…

Whether you’re fishing or fishing for a deal at your seafood counter, we have plenty of flavorful ways to prepare…

On former railway sidings at Grimsby docks in Lincolnshire, the seafood industry is backing new plans for an onshore salmon…

Diner and deli foods are getting a glow-up, with fancified versions of comfort dishes popping up on menus across the…