Why It Works Marinating the noodles before cooking gets a jump-start on flavor penetration. Velveting the pork with cornstarch and…
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:max_bytes(150000):strip_icc()/20250129-PadSeeEw-AmandaSuarez-hero-7d38247b78b94efb9c31d3ce21b4c16e.jpg?w=780&resize=780,470&ssl=1 "This Is the Best (and Easiest!) Thai Stir-Fried Noodle Dish to Make at Home, According to an Experienced Chef")
:max_bytes(150000):strip_icc()/20250128-PadKeeMao-AmandaSuarez24-1cc4668465704512812782d5a3cee1c0.jpg?w=780&resize=780,470&ssl=1 "These Homemade Real-Deal Thai Drunken Noodles Are *Way* Better Than Takeout")
Why It Works A complex aromatic base featuring Thai chiles, garlic, makrut lime leaves, and more delivers exploding flavor in…
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