May 8, 2024 — Want to sleep better and longer? Ditch the meat. At least that’s what some experts are…
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When the Good Food Foundation announced in late January that the Berkeley, California-based Climax Foods’ plant-based blue cheese had won…
Read More »Mollie Engelhart, owner of Sage Vegan Bistro, a Los Angeles staple known for its plant-based menu, calls herself a “card-carrying”…
Read More »Marina Bolotnikova is a deputy editor for Vox’s Future Perfect section. Before joining Vox, she reported on factory farming for…
Read More »Researchers at Imperial College London have genetically engineered bacteria to grow animal- and plastic-free leather that dyes itself. In recent…
Read More »Hot dog stalwart Oscar Mayer announced earlier this month that it would release a vegan hot dog, the company’s first…
Read More »Here’s some Gouda news for Alicia Silverstone — her staunch support of Robert F. Kennedy Jr. for president isn’t going…
Read More »Of the many different diets out there, many people consider a vegan way of eating to be the strictest. The…
Read More »Thanks to the evolution of the vegan cheese industry, being dairy-free no longer means having to forego dishes built primarily…
Read More »Their next venture includes expanding their product line and reach. Cara and Marcus recently acquired the vegan ice cream company,…
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