In a cramped, $50-a-month room above a New Jersey furnace-supply company, Peter Benchley set to work on what he once…
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As we wrapped up bagels and coffee on the waterfront and began walking back to our respective public transportation stops,…
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Written by Tony Higson, managing director at construction supplier Grayson In construction, clarity matters. When politicians signal new requirements, whether…
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The rulers of Iran bet their regime on the “Trump always chickens out” trade. They refused diplomacy. They got war.…
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Knowing you’re able to leave behind a legacy for your loved ones is a wonderful feeling. And many people, especially…
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Jun 20, 2025, 08:00 AM ET The Las Vegas Aces have had six consecutive winning seasons, including two WNBA titles.…
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Insane. I visited the Chick-Fil-A at 7010 S Las Vegas Blvd. this afternoon around 12:20pm MIDDAY during my lunch break.…
Read More »:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2015__12__20151218-braised-chicken-thigh-cabbage-pancetta-recipe-kenji-14-7c05263a2ae74d87a24da131250dfabf.jpg?w=780&resize=780,470&ssl=1 "This “Wrong” Way to Cook Chicken Is Actually Perfect")
For dark meat chicken, “overcooking” is the key to peak tenderness and flavor—aim for 185–195°F, not just 165°F. Thighs and…
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At a screening of the 1993 special “Lucy & Desi Home Movies” on the Paramount Studios lot on June 5,…
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Elon Musk, who has not been taking so much ketamine that he can’t pee right, had a meltdown about his…
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