Chocolate

When date night rolls around, you could impress someone with roses or a box of truffles. Or, think outside the…

The climate crisis drove weeks of high temperatures in the west African region responsible for about 70% of global cacao…

Why It Works Using a 12-ounce or larger microwave-safe mug ensures that as the cake rises it doesn’t flow out…

Why It Works White chocolate provides a subtle sweetness and helps thicken the beverage. Seasoning the drink with a pinch…

Valentine’s Day and chocolate have gone hand in hand since at least the 1840s, when brothers Richard and George Cadbury…

I am an avowed supporter of Valentine’s Day — not because I have a particularly rosy-eyed view of love and…

Valentine’s Day is almost here, and no matter how you feel about the holiday, it’s an excellent excuse to enjoy…

Why It Works Using at least one and a half tablespoons of water for every two ounces of dark chocolate…

Few things are more iconic than a chocolate milkshake. (Vanilla, you rang?) This recipe keeps it simple: chocolate ice cream,…

Why It Works Using a bittersweet chocolate with about 70% cacao prevents the dessert from being cloyingly sweet. A mixture…